Description
Experience the distinct character of Tanah Karo with our wet-hulled processed beans. This lot delivers a heavy, silky body framed by low acidity, leading into a flavor journey of dark chocolate, cedar, and subtle earthy spice. The beans are meticulously selected to ensure a dense, high-quality bean for consistent grinding and extraction. We achieved a cupping score of 86, highlighting the potential of this regional microclimate. Ideal for roasters seeking a dependable, bold-flavored base bean that offers a smooth, lingering finish and appeals to customers who prefer a full-bodied, less acidic cup profile.
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